{"id":3398,"date":"2018-06-28T13:44:31","date_gmt":"2018-06-28T13:44:31","guid":{"rendered":"https:\/\/nanovea.com\/?p=3398"},"modified":"2018-06-28T13:44:31","modified_gmt":"2018-06-28T13:44:31","slug":"wlasciwosci-biologiczno-mechaniczne","status":"publish","type":"post","link":"https:\/\/nanovea.com\/pl\/biological-mechanical-properties\/","title":{"rendered":"Biologiczne w\u0142a\u015bciwo\u015bci mechaniczne muszli ostrygowej"},"content":{"rendered":"<div>Biologiczne w\u0142a\u015bciwo\u015bci mechaniczne, wraz z rozwojem materia\u0142oznawstwa, naukowcy zwr\u00f3cili si\u0119 do materia\u0142\u00f3w biologicznych w poszukiwaniu inspiracji. Silne w\u0142a\u015bciwo\u015bci mechaniczne i unikalne struktury materia\u0142\u00f3w biologicznych by\u0142y przedmiotem intensywnych bada\u0144 w celu ich odtworzenia. Po\u017c\u0105dane w\u0142a\u015bciwo\u015bci materia\u0142\u00f3w, takie jak twardo\u015b\u0107 i elastyczno\u015b\u0107, mo\u017cna prze\u015bledzi\u0107, w jaki spos\u00f3b mikro\/nanostruktury s\u0105 naturalnie formowane. Aby zademonstrowa\u0107 kwantyfikowalny spos\u00f3b zbierania danych o w\u0142a\u015bciwo\u015bciach materia\u0142u biologicznego, Nanovea <a href=\"https:\/\/nanovea.com\/mechanical-testers\/\">Tester mechaniczny<\/a> Mikromodu\u0142 s\u0142u\u017cy do wykonywania test\u00f3w wg\u0142\u0119biania i wsp\u00f3\u0142czynnika tarcia (COF) na r\u00f3\u017cnych mikrostrukturach muszli ostrygi.<\/p>\n<p><a href=\"https:\/\/nanovea.com\/App-Notes\/biological-mechanical-properties.pdf\">Badanie biologicznych w\u0142a\u015bciwo\u015bci mechanicznych muszli ostrygowej<\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>Biological mechanical properties, as material science evolves, researchers have turned to biological materials for inspiration. The strong mechanical properties and unique structures of biological materials have been heavily researched in an attempt to replicate them. Desirable material property, such as hardness and flexibility, can be traced to how micro\/nano structures are naturally formed. To demonstrate [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3395,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[7],"tags":[315],"class_list":["post-3398","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-application-notes","tag-biological-mechanical-properties"],"_links":{"self":[{"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/posts\/3398","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/comments?post=3398"}],"version-history":[{"count":2,"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/posts\/3398\/revisions"}],"predecessor-version":[{"id":3400,"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/posts\/3398\/revisions\/3400"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/media\/3395"}],"wp:attachment":[{"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/media?parent=3398"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/categories?post=3398"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nanovea.com\/pl\/wp-json\/wp\/v2\/tags?post=3398"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}